Enjoy everything you need to make jiaozi style dumplings and sauce with a professional chef
Slurp your way to umami heaven with this creamy vegetarian ramen class!
Enjoy everything you need to make jiaozi style dumplings and sauce with a professional chef
Make a classic Korean staple using flavorful fermented kimchi!
You choose whether to bring tofu or chicken and learn how to make an irresistible snack combination
Get ready to create delicious and meaningful fortune cookies
Enjoy making these traditional Japanese snacks with your team!
Bring the izakaya experience home by making tsukune (つくね), a popular grilled Japanese chicken skewer!
Learn how to make crispy, chewy churros with a twist
Gather your team for a quick and fun fireside chat over pia cakes and a hot cup of Cà Phê Sữa Đá, also known as Vietnamese coffee
Learn the craft of making Okonomiyaki - Japanese Savory Pancakes
Celebrate Lunar New Year by learning how to prepare Lotus Leaf Sticky Rice (aka Lo Mai Gai)
Learn how to fold wontons with a spicy sesame sauce
Get in the holiday spirit and make peppermint bark with San Francisco professional chefs
Learn how to make this Filipino staple led by professional chefs
Professional chefs will walk you through how to make restaurant-quality Orange Chicken
Learn how to make the perfect crepe, using techniques brought to you by professional chefs!
We'll be teaching you how to make a drink we grew up with, Boba Milk Tea!
Crispy, flakey, and chewy, scallion pancakes are the perfect snack or starter
Crispy, flakey, and chewy, scallion pancakes are the perfect snack or starter