Event short description
Craft Beer + Chocolate? Bubbles + Bonbons? Wine, Whiskey, Coffee or Tea? Chocolate is the perfect partner. Cocoa + Co. Founder and certified sommelier, Kim Hack, will create an evening celebrating the flavors and versatility of cacao in a casual "choctail" event that will encourage interaction and instill a lingering desire to explore the world of chocolate.
The host can travel to your location or your guests can travel to the host's location.
See Location details below for more information.
- This event supports 30 - 75 participants.
Group participation level
- High - Guests will be asked to perform tasks, respond to, or engage with the group.
- 1 hour 30 minutes
How it works
Choose your theme, add extras like savory items or goodie bags if you wish, dial up or down the educational component and we'll create an event to thrill your group. Our upscale chocolate café is the perfect backdrop for a unique stand-up gathering. Happy to take the event on the road or to a bigger space of your choosing!
Things you'll need
Each guest will need to supply the items below to participate fully in this event.
- An open mind, a fondness for chocolate and a desire to mix and mingle
The host can travel to your location or your guests can travel to the host's location. Your host will be in contact with you after booking the event to coordinate your preference.
1651 North Wells, St, Chicago, IL 60614 US
After corporate careers in marketing and advertising, Kim, founder of Cocoa + Co, has been incredibly fortunate to follow her passion for chocolate and loves sharing the stories of makers, tasting great new finds and exploring chocolate's history with participants via virtual events.