Let's Make Some Meatballs

Average rating: 5.0 Number of ratings:(1) 1 hour virtual event

Event short description

The Effortless Kitchen logo
Hosted by The Effortless Kitchen

Come together to learn what makes the perfect meatball and to cook traditional meatballs from the country of your choosing.

Price

$500 + $50 / person

Virtual event

This host will provide a zoom video conference.

Group size

This event supports 10 - 100 participants.

Event duration

1 hour

Book this event

$500 + $50 / person

Full details

How it works

In this experience, you'll learn about the variations in spices and preparations that have led to beloved meatball traditions around the world. Choose in advance whether your group will make a meatball recipe from Italy, Turkey, Thailand, or China.

Cook along with Debbie or sip some wine while observing her techniques for making meatballs from the tradition you have chosen. A shopping list will be sent to your group for the meatball tradition you have chosen.

This event is perfect for employee engagement and connection, this class caters to all levels and helps people feel like more of a pro in their own kitchen! No advanced cooking skills are required for this experience - household members of all ages are invited to join the fun. After the hour-long cooking lesson is complete, participants are invited to stay on Zoom to enjoy their meal together.

Things you'll need

Ingredients from the shopping list provided on the Event Homepage

Kitchen Utensils

Access to a flat surface and an oven

A laptop or a screen with the ability to log into Zoom. For this event, we recommend a desktop or laptop for the best experience.

How to join

This event is delivered using the video platform: Zoom

The host is not able to use a video link provided by you.

Other things you will need to join:

  • Link to this event, provided after purchase
  • Internet connected device, tablets and phones are supported
  • Internet connection
The Effortless Kitchen logo
Your host The Effortless Kitchen

Debbie is a personal chef who prepared meals in her client’s homes prior to the coronavirus pandemic. She is now teaching virtual cooking classes and has helped many organizations bring their teams together, build cross- team connections and treat clients by cooking together. Some of the companies Debbie has worked with are Adobe, Pitney Bowes, and State Street Bank. Debbie believes in integrating whole foods and healthy ingredients into meals. Debbie’s goal is to help participants build confidence while making tasty dishes in their own kitchens.