Make Spanish Paella | NYC
2 hour in-person event
Event short description
Hosted by CocuSocialHosted by our resident Chef Instructor with Spanish Puerto Rican heritage, this will be an authentic Spanish dining experience not to be forgotten! In this energetic and interactive class, you will learn how to master three restaurant-worthy tapas which are well-renowned in Spain. Our Chef Instructor will enlighten you on the background of Tapa culture, before taking you through a detailed demonstration of how to construct each of the dishes.
-
In-person event
-
Your guests will need to travel to the host's location to attend the event.
See Location details below for more information. -
Group size
- This event supports 16 - 34 participants.
-
Group participation level
- High - Guests will be asked to perform tasks, respond to, or engage with the group.
-
Event duration
- 2 hours
Full details
How it works
You will then be guided step-by-step in replicating how to make three classic Tapas including: Chorizo in Wine Sauce, Tortilla Espanola (Spanish Omelette) and Gambas al Ajillo (Garlic Shrimp). After creating your Spanish masterpieces, join your new found foodie friends and enjoy your Tapas creations to your hearts content! Buen Provecho!
No experience is required! We provide all the equipment and ingredients.To ensure your guests have the best experience possible, please provide any food allergies and dietary restrictions ahead of time.
Your guests will need to travel to the host's location to attend the event.
Street parking is limited. Public transportation or ride-share is encouraged.
CocuSocial is a marketplace for cooking classes connecting food lovers with local chefs and restaurants or hotels. You can choose from a variety of cuisines and learn to cook with professional chef instructors. After cooking your own dish, you’ll enjoy a shared meal and socialize with your classmates.